If you’re looking for a meat slicer for your home or business, then you’ve come to the right place. We’ve reviewed the top meat slicer machines on the market and we’ve managed to narrow them down to five reliable and impressive units that are sure to make your kitchen experience easier and more fun.
When it comes to shopping for a meat slicer, there are a few things you should keep in mind first. You don’t always need the most expensive model or the one with the most features. Different meat slicers have different capabilities, but it’s important to assess your own personal need for a meat slicing machine so you can confidently choose the model that’s right for you.
Advantages of Owning a Meat Slicer
If you’re the type of person who doesn’t like to spend too much time preparing food, then a meat slicer will be your best friend. It can be incredibly time-consuming to prepare the food by yourself, which often involves slicing a variety of different food solids, which of course, include meat.
Whenever you’re craving for a delicious sandwich or want to fix up a classic Reuben, a good meat slicer is going to save you loads of time. There’s nothing that can beat freshly cut meat when it comes to preparing snacks for work or school. Instead of hitting the local sandwich shop, you get a fantastic sandwich that’s sure to re-energize you. And the best part is you get to save money at the time, too!
Another advantage to having your own meat slicer at home is that you can significantly reduce your overall food waste. It’s easier to recycle leftovers so you can use them on other dishes. This also lets you save more money.
Considerations When Choosing a Meat Slicer
Power and Performance
If you want to get the best bang for your buck, it’s important to choose a meat slicer that’s powerful enough for your needs. Generally, a slicer with at least 130 watts should work for most basic slicing tasks, but you can choose to buy something more powerful if you think you’ll be using it for tougher meats. You’ll also want to check the type of blade that comes with the meat slicing machine. For most home models, the common type used is a 7-inch blade, but you’ll also come across units that come with blades as large as 11 inches. Bear in mind that the length of the blade will greatly affect how neatly and effectively it cuts through the meat.
Anything that’s designed to cut through tough meat should be handled with caution. Sharp blades are great for slicing food, but it may also increase the safety risk. When you’re shopping for a meat slicer, it’s a good idea to take a look at the safety features that come with it. Most meat slicing units today are designed with a deep power button. This reduces the chance of users accidentally turning on the machine while it’s being plugged. Another great feature to look for would be a hand guard system. This feature keeps your fingers away from the blade while the machine is slicing to prevent any possible injuries.
Ease of Use and Cleaning
Cleaning and maintaining a meat slicer is crucial to keep it performing at its best months or years after you’ve bought it. Because you’re dealing with meat, which can sometimes still have blood, it’s important to clean the slicer as you would a chopping board, which is after every use. If you’re not too keen on the cleaning part, there are models that come with features that can make the process faster and easier. You can find meat slicer units with dishwasher safe parts so you don’t have to worry about handwashing them yourself.
A meat slicer will cost you anywhere between $60 to $500, but you can own a decent enough unit for a fair price of $150. High-end meat slicing machines will have a lot of cool features you won’t normally find with more affordable models, but there’s a chance that you won’t need all of those features. That’s why we recommend that you assess your need for a slicing machine because a lot of the meat slicers available on the market today are great for slicing other types of food too, like cheese and hard vegetables.
The 5 Best Meat Slicers in 2020
- Versatile, rugged slicer featuring all structural components of cast aluminum and stainless steel
- Multi-purpose 7-inch stainless steel blade slices a wide variety of foods from deli thin to 3/4-inch thick slices
- Easy clean design – blade, food carriage, food pusher, food deflector and thickness guide plate all remove easily for cleaning
- Special button secures food carriage in lock position to limit access to blade when unit is not in use
- Length : 15-1/2 inches, Width : 10-3/8 inches, Height : 11 inches; 1-year limited warranty
We didn’t hesitate to award Chef’s Choice 615 the top spot on our review for several reasons. First, it’s well-built and doesn’t take up as much space as you would expect. It does come a bit larger than standard models and some users would prefer to store it away rather than leave it on the counter. Second, this unit comes with a very sharp blade that can easily slice a variety of foods, including bread, dry fruits, and cheese. We were very impressed with how neatly this machine cuts portions of meat, making it an ideal choice for sandwich lovers. Lastly, the Chef’s Choice 615 has a very convenient feature that truly made it stand out from the competition. This meat slicer comes with a food carriage locking system that prevents the blade from working when it’s not in use. This means you won’t have to worry about curious kids coming into the kitchen and turning it on when you’re not looking.
There are plenty of other things to love with this appliance. For example, users who have firsthand experience using the Chef’s Choice 615 were pleased with how the cantilever was designed. After slicing meat and other food products, you can let the pieces fall directly to a serving tray, saving you time. Overall, we find that the versatility you get with a product at this price point truly makes the Chef’s Choice 615 a one of a kind meat slicer that anyone would be proud to have for their kitchen.
- Cast-aluminum and stainless-steel slicer with gear-driven, cool-running, high-torque motor
- 7-inch, multi-purpose, stainless-steel blade slices from deli-thin to approximately 3/4-inch thick slices.
- Tilted, large-capacity food carriage and cantilever design provide fast, efficient slicing
- Blade, food carriage, food pusher, food deflector, and thickness guide remove for easy cleaning, safety fuse at the base of the slicer for power surge protection
- Measures 15 by 10.5 by 10 4/5; 1-year limited warranty
If you’re looking for a more affordable alternative to the meat slicer we’ve just covered above, then you can’t go wrong with the Chef’s Choice 609 Premium Food Slicer. With this product, you get professional-grade performance at a home-appliance price range. Having the ability to easily slice cheeses, meats, and breads from the comfort of home is very appealing for a lot of people. Not only can you make delicious Reuben sandwiches whenever you feel like it, but your prep time is significantly reduced when you find yourself preparing meals for guests and visiting family members. The best meat slicers on the market always put safety a top priority, and you can be sure that the Chef’s Choice 609 doesn’t disappoint in that aspect, as well.
Users also adore how this meat slicer is relatively easier to clean compared to previous units they’ve owned. The food pusher, deflector, and blade all come apart for easy cleaning and maintenance, and almost all of the basic components are dishwasher safe (except for the blade). In our opinion, you’re already getting a lot with the $100 you’re spending for this product. We highly recommend it for first-time meat slicer owners who are looking for a budget-friendly unit that’s powerful enough for most slicing tasks.
- Full stainless steel sliding food carriage
- Large, detachable 8.7″ hardened stainless steel serrated blade handles a wide range of food sizes and shapes
- Adjustable thickness control knob for 9/16″
- Die cast aluminum food press
- Dual safety feature
Think of Nesco FS-250 as a crossbreed between a professional-grade slicer and a home-use slicer. While the weight of this product doesn’t make it excessively heavy, you can easily feel how sturdy it is. This also makes it easier for users to clean it up and wipe hard-to-reach areas. When it comes to performance, this meat slicer doesn’t have a problem cutting down meat to ultra-thin slices with its lowest setting. And if you want steak-thick cuts, that’s not a problem too because the Nesco FS-250’s thickness setting can be adjusted depending on your slicing needs. The blade in this product is very sharp, so you may want to use extra caution when wiping and sanitizing it between uses. If you want to really get this slicer clean, the blade is also detachable so you can make sure no food bits are stuck in the cracks and crevices. Consumers who have had the pleasure of owning the Nesco FS-250 have mostly good things to say about this machine, which is why we didn’t think twice to include it on our list of top meat slicers for this year.
- Cast aluminum and stainless steel slicer with gear-driven, cool-running, high-torque motor
- 7-inch, multi-purpose, stainless steel blade slices from deli-thin to 3/4-inch thick slices
- Tilted, large capacity food carriage and cantilever design provide fast, efficient slicing
- Blade, food carriage, food pusher, food deflector and thickness guide remove for easy cleaning
- Safety fuse at the base of the slicer for power surge protection. Measures 15 by 10-1/2 by 10-4/5 inches; 1-year limited warranty
Although the EdgeCraft 610 runs only on a 100-watt motor, you’ll be surprised on how well it can handle high-powered slicing compared to other models in the same price range. It’s ability to cut smoothly through almost all types of food products with little to no strain make it an amazing choice for anyone who’s looking to get both affordability and convenience. Weighing a little over 10 pounds, the EdgeCraft 610 is one of the most compact and lightweight meat slicing machines on the market. Despite being light enough to lift and move easily, it does feel surprisingly stable and well-made. It also has the appearance of a professional-grade kitchen appliance, which makes it a welcome addition to any modern kitchen. In terms of support, this appliance is backed with the usual one-year manufacturer warranty. This means you’re free to use this slicer as many times as you want without worrying if you’re really getting your money’s worth. Overall, we give the EdgeCraft 610 two thumbs up for its stellar performance, safety features, and ease of use. So if you’re looking for a compact food slicer that looks great and performs well, make sure you get this one.
- 420-Watt Motor
- 12-inch Premium Stainless Steel Blade
- Aluminum Base
- Cutting Thickness: 0-0.6 inches
- Waterproof copper motor
- Bottom ventilation holes
The KWS Premium Commercial Meat Slicer is a unit that performs above and beyond the call of duty. It makes quick work of frozen meat and even hard vegetables like carrots and potatoes. You’ll never have to go to the supermarket to shop for deli meat slices because this machine is as powerful as they come. Of course, it also has a price tag that can make you cringe if you’re on a tight budget, but this product is a wonderful investment for your home. Don’t limit this unit to just home use, though, because with its 420-watt motor and 12-inch stainless steel blade, you’ll more quickly and clearly see a return on investment if you open up your own sandwich business. We don’t know anyone who has ever mentioned hating sandwiches, and with the help of this beast of a meat slicer, your sandwiches are sure to be the hit of the neighborhood.